Starr News

A new seasonal menu for Amtrak Acela First Class now features signature dishes from across the STARR Restaurants portfolio, including The Occidental’s Chinese Chicken Salad, Parc’s Omelette, and Borromini’s Eggplant...

McNally creates environments that welcome a great and varied parade. "You always have this feeling you're going home," says Eric Ripert.

Stephen Starr joined How I Built This with Guy Raz to share his journey from music promoter to restaurateur, reflecting on the evolution of STARR Restaurants and the lessons learned...

Babbo earned Star Wine List’s Gold Star for Best Italian Wine List in New York, recognizing one of the country’s premier Italian wine programs. The award celebrates the restaurant’s exceptional...

Le Café Louis Vuitton introduced Afternoon Tea, an elegant new experience featuring refined savory bites, signature pastries, and a curated selection of teas. The launch drew attention from Time Out...

The Atlantic recognized the complimentary cranberry walnut bread served at Parc, Le Diplomate, and Bread Alley among the very best in the country. Following a nationwide search, the feature highlighted...

Upland continues to be recognized in the MICHELIN Guide New York, reflecting its commitment to seasonal cuisine, warm hospitality, and consistent excellence. The distinction reinforces the restaurant’s place among New...

Le Coucou has retained its MICHELIN Star for the seventh consecutive year, recognizing Chef Daniel Rose and the team’s continued dedication to exceptional French cuisine, hospitality, and consistency. MICHELIN Guide...