Masaharu Morimoto’s flagship restaurant serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate. A haven for food enthusiasts, the Iron Chef accommodates all styles of dining, from an a la carte meal to an opulent omakase (tasting menu), as well as pristine sushi, sashimi and maki. The breathtaking décor, built around a modern-yet-organic aesthetic, furthers the immersion into Morimoto’s daring, delicious world.